Canadian proverb of the day: “Do not yell ‘dinner’ until your knife is in the loaf” and a lesson on humility, patience

Canadian proverb of the day is: Do not yell ‘dinner’ until your knife is in the loaf A premature celebration of success often jinxes the outcome and though it’s a little superstitious but such little warnings are strewn across all languages and cultures and this one goes to old Canadian wisdom. There are similar proverbs…

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Venezuela jolted again: 5.6-magnitude earthquake strikes Aragua amid rescue efforts

5.6-magnitude earthquake strikes Aragua in Venezuela (Image/AP) Another earthquake measuring 5.6 magnitude struck Venezuela as the Latin American nation continued to reel from the devastating twin earthquakes earlier this week that have left more than 1,430 people dead and thousands injured.According to the European-Mediterranean Seismological Centre (EMSC), the latest earthquake struck the Aragua region of…

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Clavicular’s controversial Paris visit takes stunning turn after viral kiss with Polish transgender model Adelaide Pali

Clavicular (Image Via Getty) Clavicular, whose real name is Braden Eric Peters, has built a huge following online by promoting “looksmaxxing,” a trend that focuses on improving physical appearance through extreme methods. The 20-year-old Kick streamer and TikTok creator is known for giving controversial advice, including facial bonesmashing and heavy steroid use. But during a…

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‘Even Steve Jobs got fired from his own company’: Immigration attorneys say H-1Bs should plan ahead for layoff, they are not US citizens

Immigration attorney says H-1B visa holders should always have a plan in case they get laid off as no one is irreplaceable and even Steve Jobs was fired from his company. With US companies announcing layoffs and H-1B workers struggling to find new jobs within 60 days, immigration attorneys said they find it difficult to…

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Meet Rahul Sahota, Indian entrepreneur whose Arizona restaurant has no freezers or microwave: ‘Came to America, no English, no money, just a dream’

Indian-origin restaurateur speaks about his American Dream. Indian restaurateur Rahul Sahota believes he has revolutionized Indian food in Arizona on a small scale as his Indian restaurant does not have a freezer or microwave. He does not use seed oils, food dyes and is now the proud owner of the first drive-through restaurant of Arizona…

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